| Name of Customer : |
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Today's Date : |
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| Company/Organization : |
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Customer Phone # : |
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| Email : |
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Other : |
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| Contact person FOR this event : |
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Contact Phone # : |
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| Contact person AT this event : |
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Contact Phone # : |
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| " Do you have a copy of our catering brochure? You can check our website for our menu and catering information. " |
| When is the event? Day: |
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Date: |
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| Time / from: |
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Time / to: |
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| If it's less than 24 hours from now, check with the GM or AGM to be sure we can handle the order. |
| Where is the event? Full Address : |
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Description : (if applicable) |
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If the event is outside our extend delivery area
- Tell the customer that you need to confirm delivery to that area with the GM, and that we'll get back to them right away.
- Or suggest that the order be picked up at Patisserie Plaisir. |
| How many people are you expecting at the event?
Adults:
Children:
Total: |
| If this is a large order, let the GM or AGM know so that any extra preparations (staff, supplies, etc...) are taken care of. |
| Who will you be feeding at the event? |
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| (IE- What type of crowd? - college, corporate, mixed ages, sports team, Atkins Diet Team, etc...) |
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Are you intending to provide your guests a full meal or a "snack"?
Meal:
Snack:
Mix: |
| Please adjust your order suggestions appropriately! |
| Do you have a total or per person budget for the event?
Per person
$
and/or Total
$ |
| Will you need Patisserie Plaisir servers for your event?
Yes:
No:
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| If "yes", would like help in:
Setting up:
Serving:
Cleaning up:
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| When should we plan to be there to set up?
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| When exactly would you like the food ready for serving?
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| Are there specific instructions/directions for our driver? |
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